I was out for dinner recently and although I enjoyed my gluten and dairy free…
The final Bonfire Night recipe inspired by a campfire favourite – the S’more! I’ve made this into a gluten and dairy free dessert. The bottom is a crisp biscuit base topped with fudgey, chocolatey brownie and then finished off with some toasted marshmallows. The ultimate Bonfire Night dessert.
This pie is: