Hello Hope you are all having a great weekend so far. I was out for…
I hadn’t made cupcakes for a while and I kind of had a craving for one. I wanted to use up some leftover dessicated coconut I had from making my granola so went with a coconut theme.
I paired it with the sharpness of fresh raspberries and the sweetness of the chocolate frosting.
A little bite of gluten and dairy free heaven.