There is nothing better than freshly cooked donuts, especially those filled with jam. I wanted…
When I was looking through my recipes I realised I didn’t have a plain sugar donut recipe – I have apple, chocolate, jam and peanut butter but no sugar so here it is. As far as I’m concerned there are two basic types of donut – the bread type and the cake type. The cake time is quicker to make as they don’t contain yeast so there is no proving time.
You can pick whether you want to fry or bake these.