November 2, 2015

Gluten and Dairy Free Miso Noodle Soup

Image Text

Miso is a Japanese seasoning that can be used to make soups or sauces. It is very high in protein and rich in vitamins and minerals and is the base soup of this recipe. There is a large variety of noodles that are naturally gluten and dairy free on the market – I used brown rice noodles for this recipe.

Enjoy!

Fx

Gluten and Dairy Free Miso Noodle Soup Recipe

Comments are closed.