The website was relatively new last year and I didn’t do a huge amount of Christmas recipes. There were a couple of recipes I did make that I really enjoyed and I’m planning on making again this year. Since I have a lot of new followers since last Christmas I thought I would share a few of last Christmas’ recipes over December.
This recipe is just my basic gluten and dairy free chocolate brownie recipe adapted to give it a Christmas twist. I’ve added some spices (cinnamon, nutmeg and ginger), cranberries and cashew nuts to make the Winter Spiced Brownie. Package them in pretty gift boxes to make a gluten and dairy free present.