I tried to make rice pudding when I was first diagnosed and it was a bit of a disaster. I always wanted to give it another go and decided to try making a quick version in a pan rather than an oven baked version. The ingredients make one bowl of rice pudding so you can scale the recipe up based on how many people you are cooking for.
You can top with anything you like, I had mine with some cherry compote.
Click here for recipe –> Gluten and Dairy Free Rice Pudding Recipe