February 23, 2015

Gluten and Dairy Free Creme Eggs

Hands up if you miss a certain chocolate egg with a creamy filling! It can be quite difficult to get the chocolate the correct thickness, too thin and it will break coming out of the mould, too thick and there is no room for the filling. I personally found it was easier to get the eggs out a silicon mould, to begin with I had a plastic one and found it tricky.

They taste like the real deal but look a little bit messy!



Gluten and Dairy Free Creme Egg Recipe

dairy free creme eggs

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