October 25, 2014

Gluten and Dairy Free Thai Pumpkin Soup

Hello everyone

This is the perfect recipe to use up that leftover pumpkin after you’ve carved your lantern. I’ve made it a Thai pumpkin soup with chilli and lemongrass, also the addition of the coconut milk makes it creamy but naturally dairy free.

Enjoy!

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Click here for recipe –> Gluten and Dairy Free Thai Pumpkin Soup Recipe

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